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Do you want to eat consciously without spending hours in the kitchen? Then our low carb dishes are just right for you!

Low carb dishes rely on high-quality protein sources and avoid carbohydrates such as potatoes, rice or pasta. Fresh vegetables, crunchy salads and healthy fats take center stage, ensuring a balanced and nutritious diet. Whether you want to lose weight, build muscle or simply eat more consciously - low carb meals can be easily integrated into your everyday life.
A low-carb diet helps to keep blood sugar levels stable because it significantly reduces the intake of carbohydrates - i.e. sugar and starch. As a result, fewer rapidly utilizable sugars enter the bloodstream, which prevents sharp fluctuations in blood sugar levels. Instead, the body uses more fats and proteins as an energy source, which only affect blood sugar levels slowly. This leads to a more even energy level
A low-carb diet prevents cravings because it keeps blood sugar levels stable. Fewer fast carbohydrates prevent the sharp fluctuations in blood sugar that normally trigger cravings. Instead, a constant supply of energy from fats and proteins ensures satiety for longer
A low-carb diet supports fat burning because the body switches to fat reserves as an energy source when the carbohydrate content is low. Fewer carbohydrates mean lower insulin levels, which promotes fat loss and stimulates fat burning. The body then uses more fat instead of sugar to generate energy
A low-carb diet provides important nutrients and energy because it focuses on healthy fats, proteins and nutrient-rich, low-carb foods. These provide the body with essential vitamins, minerals and long-lasting energy without the fluctuations in blood sugar levels that often lead to fatigue. This keeps the body optimally nourished while using fat as an energy source
Low-carb helps with weight control because it stabilizes blood sugar levels and lowers insulin levels. As a result, less fat is stored and the body uses fat as an energy source. The diet also makes you feel fuller for longer, which reduces cravings and leads to a lower calorie intake overall

There are also delicious options for vegetarians and vegans. Plant-based proteins such as tofu, tempeh, seitan or pulses can be used. Combined with fresh vegetables and high-quality oils, they create dishes that are not only healthy, but also varied and filling.
| Feature | low carb | Standard nutrition |
|---|---|---|
| Blood sugar | Stable | Fluctuating |
| Fat burning | Supported | Standard |
| Protein | High | Variable |
| Vegetable content | High | Moderate |
| Integration into everyday life | Simply | Medium |
from € 5.29 per portion
High
Protein
High
Carbs
None
Added sugar
Refrigerated delivery
guaranteed
Your perfect breakfast, lunch, dinner and snacks
Plan your meals in advance and divide them into individual boxes immediately after cooking
Low carb bars, vegetable sticks, nuts & seeds, cheese cubes, hard-boiled eggs, Greek yogurt, avocado, olives, protein shakes
Cauliflower rice, zoodles, egg white bread, konjac noodles, salad leaves, celery puree, kohlrabi puree, cauliflower puree, almond flour, skyr, quark
Dishes with a reduced carbohydrate content, e.g. bowls with lots of vegetables, meat or fish and little rice, pasta or bread
In the refrigerator approx. 5-7 days, frozen several months
Yes, there are calorie- and macro-optimized menus that are suitable for different nutritional goals
Chicken, beef and fish dishes, often combined with vegetables or quinoa
Yes, the portions are suitable for everyday use, but are designed for adults - possibly smaller quantities for children
Already cooked - usually ready to serve in 3-5 minutes in the microwave or pan
Fresh, natural ingredients such as meat, fish, vegetables, rice, potatoes and spices - without artificial additives or added sugar